About Us – Founders Edgar & Bianca Perez

Chef Edgar brings over 20 years of culinary experience and expertise to his kitchen at the The Boulevard Marco. Chef Perez began his career in his family’s restaurant at the age of 15 and he has been dedicated to creating the best culinary tastes for his guests ever since. Chef Edgar and his team work together to bring their guests a memorable dining experience. Due to his expert leadership and guidance, The Boulevard Marco has earned the reputation of serving superior food with the highest level of service to their guests.